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Sazerac
stirred · whiskey · classic · Rocks
Required
Rye Whiskey
2 oz
required
Demerara Syrup
0.25 oz
required
Peychaud’s Bitters
3 dashes
required
Optional
Absinthe
rinse
optional
Garnish
Lemon
twist
optional
Instructions
Rinse chilled glass with absinthe. Stir rye, syrup, bitters; strain. Express lemon.